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  • Pure and Simple Eating with Culinary Author Pascale Naessens

    in Cooking

    In her beautiful book Pure & Simple, today's special guest Pascale Naessens celebrates delicious meals, pleasure, and health with passion. Her method for staying happy, healthy, and slim will help readers acquire new, conscious eating habits and freedom from carbohydrate addiction. With more than 60 recipes and a new up-to-date approach to eating, Pure & Simple creates a culinary movement.Naessens’ approach is building a lifestyle that embraces only natural, unprocessed foods that will leave you satisfied and with more energy.
    Pascale emphasizes that what you eat is just as important as how you eat; creating a pleasurable eating experience is not only simple to achieve but something to savor as well. She came to this realization after experiencing an eating disorder as a model, then delving into the world of health and nutrition and soon becoming a qualified health consultant specializing in traditional Chinese medicine. She is well versed in a wide array of health practices, including tai chi and shiatsu massage. Naessens also is a qualified restaurateur.
    Pascale Naessens is a bestselling culinary author in Belgium. She has since become a leading voice for pure and healthy eating. A number of her books have already been translated into French, English, German, and Chinese. It’s said that Naessens has “taught her nation to eat healthily.” Her cooking and her lifestyle appeal to a broad public as demonstrated by the many Facebook communities where fans of Pascale’s Pure Kitchen share experiences and recipes.